A premium soup made by Giant Tiger Grouper fish bones, added nutritious ingredients such as scallops, vegetables, fish maw, mushroom.
8-hour Double Boiling
Carefully Selected Ingredients
Healthy & Nutritious
1.Put a pot of water to boil.
2. Remove the soup packaging
3.Put the soup bowl into the pot and steam for 20-30 minutes
4.Remove from the pot and serve hot.
- Stock: In Stock
- Model: 花胶菜胆炖鱼汤 Hua Jiao Vege Boiled Soup
- Weight: 0.30kg