Boil Clam Meat (500g/pkt) 啦啦肉

Boiled Clams feature tender, delicious meat with a fresh seafood taste. They are commonly used as an ingredient in various dishes such as clam chowder, clam noodles, and clam fried rice.

Clams are a popular seafood choice rich in proteins, minerals, and vitamins, making them a nutritious addition to your meals.

• Boiled and cleaned

• Tender, fresh-flavoured meat

• Ideal for soups, noodles, and fried rice

• Rich in protein, minerals, and vitamins

  
  

煮熟的啦啦肉质鲜嫩，味道鲜美，常被用于制作啦啦汤、啦啦面和啦啦炒饭等多种美味菜肴。

啦啦是一种受欢迎的海鲜食材，富含蛋白质、矿物质和维生素，是营养丰富的选择。

• 煮熟并已清洗

• 肉质鲜嫩，味道清新

• 适合煲汤、炒面、炒饭

• 富含蛋白质、矿物质和维生素