Spanish Mackerel / Ikan Tenggiri Steak Cut 马鲛鱼 600gm (2pcs)

Spanish Mackerel, known locally as Ikan Tenggiri, is a well-loved fish in Malaysian cuisine for its firm texture and naturally savoury flavour. Packed in convenient steak cuts, it’s perfect for various cooking methods—whether traditional or modern.

Taste Characteristics:
· Firm, meaty texture
· Naturally rich, savoury flavour
· Minimal bones – easy to enjoy

Culinary Applications:
· Pan-fry or grill for crispy skin
· Steam for a healthy option
· Perfect for curry, asam pedas, or fish soup

西班牙马鲛鱼在本地也称为Ikan Tenggiri，是马来西亚人日常烹饪中常用的优质鱼类之一。肉质紧实、味道鲜美，非常适合多种烹调方式。

口感特点：
· 鱼肉厚实有嚼劲
· 风味浓郁自然咸香
· 刺少易吃，老少皆宜

烹饪方式：
· 香煎或烧烤，外脆内嫩
· 清蒸，健康少油
· 可用于咖喱、亚叁鱼或煮汤